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The Likkittas are simple and delicious sweets with a natural flavour of the past. Prepared with a particular puff pastry used traditionally in all of Sardinia for making “milk biscuits” for children.

The principle characteristics are the authenticity of the ingredients and the unchanged tradition in the various stages of preparation.

The Tre Janas Likkittas are enriched with a filling of apricots, cherries or a soft nutty cream.